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Starbucks Reserve’s Orange Spice Espresso Martini Shares a Buzz from Caffeine, Not Alcohol

This Exclusive Espresso Martini is Made with Distilled Non-Alcoholic Cinnamon Whiskey

A spirit-free Orange Spice Espresso Martini is ready to be sipped and savored from the spring menu at United States Starbucks Reserve locations in Seattle, New York and Chicago, treating fans of this classic cocktail to a caffeinated buzz without alcohol.

This non-alcoholic coffee cocktail made its debut in January and now, it’s returning for the spring to offer refreshment and revitalization for a new season.

The Starbucks Reserve Orange Spice Espresso Martini is prepared with Starbucks Reserve Espresso, Spiritless Kentucky 74 Spiced—a distilled non-alcoholic cinnamon whiskey—vanilla syrup, Scrappy’s Orange Bitters and garnished with a dried orange wheel.

Geared towards adult consumers, Starbucks Reserve previously introduced two seasonal martinis, the Pumpkin Spice Espresso Martini and the Peppermint Mocha Espresso Martini, both cocktails providing alcoholic variations of popular beverages.